BEST CAPRESE PASTA SALAD RECIPE

Ingredients:

16-oz. box Rotini pasta, cooked to al dente and drained

8-oz. container grape or cherry tomatoes, halved

8-oz. package Mozzarella pearls

1/2 cup fresh chopped basil

1/4 cup pesto

3 tablespoons olive oil

2 tablespoons balsamic vinegar

Salt and pepper, to taste

Instructions:

  • In a large bowl, combine all ingredients and mix well. Cover and chill until ready to serve!
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