- 1 4 oz can Wild Selections® Tuna
- 1 1/2 – 2 tbsp mayonnaise adjust based on your preferred level of creaminess
- 1 tsp soy sauce
- 2 tsp Sriracha
- 2 wraps
- 2/3 cup matchstick carrots
- 1/2 Hass avocado sliced
- 1/2 cucumber peeled and sliced into long sticks
In a small bowl, mix together the tuna, mayonnaise, soy sauce, and sriracha.
Divide the tuna salad between the two wraps.
Divide the vegetables between the two wraps.
Wrap and enjoy!