Carrot Rice Recipe

Print Recipe Carrot Rice Recipe Combine carrots, pecans, and wild rice into a delicious side dish. Prep Time15 minsCook Time20 minsTotal Time35 mins Ingredients1 cup basmati rice2 cups water1/4 cup roasted peanuts1 tablespoon margarine1 onion sliced1 teaspoon minced fresh ginger root3/4 cup grated carrotssalt to tastecayenne pepper to tastechopped fresh cilantro InstructionsCombine rice and water…

Christmas Easy Oreo Balls

Christmas holidays will arrive, I am very happy because I spent time with my family. And the times I will make The Best Oreo Balls.dessert which is very delicious, the ingredients are also easy to obtain and easy in the process of making. The Best Oreo Balls – the easiest and most beautiful dessert you…

Best Oreo Ornaments

Oreo cookies are dipped into CandiQuik Vanilla, then decorated to look like miniatures, delicious, edible Christmas ornaments! Decorate for your heart’s content using a variety of sweets, sprinkles, sweets, icing, and more for a unique and extraordinary holiday! This cookie is very easy in the process of making it and looks attractive because it is…

The Best Bananas Foster Cheesecake

INGREDIENTS CRUST 2 1/4 cups (302g) vanilla wafer crumbs 1/2 cup (112g) salted butter, melted 5 tbsp (45g) light brown sugar, loosely packed 1 tsp ground cinnamon CHEESECAKE FILLING 24 ounces (678g) cream cheese, room temperature 1 cup (144g) brown sugar, loosely packed 3 tbsp (24g) all purpose flour 1 cup (240ml) mashed ripe bananas…

Paleo Butternut Squash Curly Fries

Ingredients 1quartlard or tallowor avocado oil or coconut oil 2long necks of butternut squashpeeled and spiralized 2teaspoons salt 1tablespoonchopped herbs, such as rosemary or thymeoptional Instructions Peel and spiralize the necks of butternut squash. Instructions :  Heat 1 quart of fat in a cast iron Dutch oven on medium-high heat. The fat should reach a…

Szechuan Shrimp Stir Fry With Fried Rice

Ingredients 12 medium shrimp 4 cups mixed vegetables (broccoli, red pepper, green pepper, carrots, green beans, peapods, sugar snap peas, water chestnuts, mushrooms, baby corn, asparagus, etc.) 2/3 cup sauce (Szechuan) 2 tablespoons olive oil (or sesame, peanut, or canola oil) 2 cups cooked rice (cook rice according to directions or use previously cooked, leftover…