The Best Beef Barley Soup

The Best Beef Barley Soup

Ingredients  2 pounds stew meat (properly marbled red meat chunks)  salt and pepper  2 tablespoons oil  10 cups water  three mounded tablespoons excellent exceptional pork base*  3 stalks celery (about 2 cups), chopped  2 onions, chopped  five cloves garlic, minced  1 big potato, peeled and shredded, about 2 cups  3-four huge carrots, peeled and shredded,…

THE BEST TORTELLINI SOUP WITH ITALIAN SAUSAGE & SPINACH

THE BEST TORTELLINI SOUP WITH ITALIAN SAUSAGE & SPINACH

INGREDIENTS CROSTINI 1 Baguette Butter Fresh Grated Parmesan Cheese SOUP 1 tablespoon vegetable oil 1-28 ouncescan crushed tomatoes 1-32. Oz. Box of vegetable broth (hen works too) 2 tablespoons fresh chopped basil 1 pound floor Italian Sausage half cup diced onion (approximately half of medium sized onion) 1 tablespoon minced garlic 1 9-ounce package refrigerated…

THE BEST CHICKEN POT PIE SOUP

THE BEST CHICKEN POT PIE SOUP

INGREDIENTS FOR THE PASTRY STICKS 2 sheets frozen puff pastry, thawed in step with bundle commands 1 egg, overwhelmed FOR THE SOUP 4 chook breast halves, or 2 cups leftover cooked chicken floor pepper and salt – to flavor four teaspoons chicken base – or per the pkg instructions See Notes** 1 cup water (for…

THE BEST FRENCH ONION SOUP

THE BEST FRENCH ONION SOUP

INGREDIENTS: four kilos yellow onions, peeled and thinly sliced (approximately five-6 large onions) three tablespoons butter 1 teaspoon worcestershire sauce (optionally available) 1 bay leaf three sprigs of thyme (or 1 teaspoon dried thyme) a few generous pinches of salt and freshly floor black pepper, to flavor 4 cloves garlic, minced three tablespoons flour half…

The Best Asiago Bisque GF

The Best Asiago Bisque GF

Ingredients 3 cups chopped onion 2 cups hen inventory 2 cups 1/2 and half of 2 cups shredded Asiago cheese 1 cup chopped celery three cups chopped carrots 6 Tablespoons butter four cups chopped and peeled potatoes, cut into small bite sized pieces 1 cup white wine 6 slices of cooked bacon, chopped Instructions In…

The Best CREAMY CHICKEN AND MUSHROOM SOUP

INGREDIENTS: 1 tablespoon olive oil eight oz boneless, skinless hen thighs, cut into 1-inch chunks Kosher salt and freshly floor black pepper 2 stalks celery, diced 1/2 teaspoon dried thyme 1/four cup all-purpose flour 4 cups hen stock 1 bay leaf 2 tablespoons unsalted butter 3 cloves garlic, minced 8 ounces cremini mushrooms, thinly sliced…

The Best ITALIAN ORZO SPINACH SOUP

INGREDIENTS: 2 tablespoons olive oil 3 cloves garlic, peeled and minced 6 cups hen or vegetable inventory 1 (14-ounce) can fireplace-roasted diced tomatoes 1 small white onion, peeled and diced 1 cup diced carrots 1 cup diced celery 1/4 teaspoon dried oregano 1/four teaspoon dried rosemary four cups loosely-packed spinach 1 half cups (about eight…